European Union Organic Certification
Jul 09, 2024
European Union Organic Certification
The European Union Organic Certification (EUOC) is a certification system set up by the European Union to ensure that organic products sold on the market meet its strict organic production standards. The certification requires products to follow specific organic farming principles throughout the production, processing, packaging, transport and sale of products, i.e. no use of synthetic pesticides, fertilisers, growth regulators, genetically modified technology, etc., with an emphasis on ecological balance, recycling of resources and animal welfare. Products that have obtained the EU organic certification certificate usually carry the EU organic logo on their packaging, which is an important basis for consumers to recognise organic products.
European Organic Certification obtained by our factory
As a leading and experienced manufacturer of konjac products, our factory has successfully obtained the European Organic Certification, which signifies that our konjac products have met the EU organic standards in all aspects of raw material selection, production and processing, and quality control. This achievement not only reflects our factory's commitment to product quality and consumer health, but also lays a solid foundation for us to further expand the European market and enhance the international influence of our brand.
Introduction of our factory
Our factory is a professional manufacturer specialising in the research, development, production and sales of konjac products, with advanced production equipment and a professional technical team. We have a wide range of products, including Konjac vermicelli noodles, Konjac spaghetti noodles, Konjac fettuccine noodles, Konjac penne pasta, Konjac lasagne, shirataki knots and other konjac food products, which can satisfy different consumers' tastes and needs. We can also offer customization services to all of our customers like with different shapes, colors and various nutritions.
Our factory pays attention to the selection of raw materials and quality control, all konjac raw materials come from ecologically sound planting bases to ensure that the products are purely natural and pollution-free. During the production process, we strictly comply with the EU organic production standards, adopt physical and biological methods to control pests and diseases, and avoid the use of synthetic chemicals to ensure the organic nature and safety of our konjac food.
In addition, our factory also focuses on technological innovation and product research and development, and constantly launches new konjac products to meet market changes and consumer demands. With excellent product quality, rich product variety and perfect after-sales service, our factory has established a good reputation in the field of konjac products and won wide recognition and trust from domestic and foreign customers. Now, our konjac pasta and rice have been exported to more than 30 countries worldwide, you can also find it on Amazon and many supermarkets in North America, Australia, New Zealand.
To sum up, our factory, as a manufacturer of konjac products, has significant competitive advantages and broad development prospects in the field of konjac by virtue of its strong production strength, strict quality control system and European organic certification.
If you are looking for healthy but convenient food, our Konjac pasta and shirataki rice will be your best choices. To learn more, please feel free to Contact us.