We Have Obtained HALAL Certificate
Dec 07, 2023
We are very proud to announce that our konjac food series has successfully obtained the HALAL certificate. This means that our konjac products, from raw material selection to production and processing, to finished product packaging, strictly follow the HALAL standards in every link, ensuring that the products do not contain any ingredients that are forbidden to Muslims, such as pork and its products, alcohol, etc. This achievement not only reflects our high attention to product quality and safety, but also reflects our respect and care for Muslim consumers.
HALAL certificate, or halal certification, is a religious food certification conducted by Muslim prosecutors in accordance with Islamic teachings and HALAL dietary laws. HALAL is an Arabic word, literally translated as "permitted, legal", and translated into Chinese as "halal", which can be extended to "food, medicine, cosmetics and their additives that meet the living habits and needs of Muslims". To pass the HALAL certification, products need to undergo strict review, including raw materials, ingredients, auxiliary materials and production links, to ensure that the products meet the needs and habits of Muslim consumers. After the factory passes the certification, the certification body will issue a certificate to prove that the products produced by the factory comply with HALAL regulations and are suitable for Muslim consumption.
Why can our konjac food obtain the HALAL certificate?
Konjac food can obtain the HALAL certificate mainly because of the following reasons:
The raw materials meet the HALAL standards
Konjac as a raw material, its planting, picking, processing and other links do not use Muslim taboo substances or methods, so it meets the HALAL raw material requirements.
Strict control of the production process
In the production process of konjac food, our factory will strictly abide by the HALAL regulations to ensure that all raw materials, ingredients and auxiliary materials are from HALAL certified suppliers, and the production process is in line with the living habits and belief requirements of Muslims.
Halal guarantee system establishment
As the leading konjac food manufacturer, we will establish a halal guarantee system, which will be integrated with the existing quality management system and food safety management system to ensure that every link from procurement to production meets the HALAL standards.
Complete documents and information
We will also submit relevant documents and information including the list of raw materials and auxiliary materials, supplier information, certified product list, halal guarantee system documents, etc. for review by the HALAL certification agency.
About our dried konjac rice and konjac noodles
As the star products in our konjac food series, Konjac dry rice and konjac fettuccine noodles also meet the HALAL standards. These two products are made of high-quality konjac as raw materials and are carefully processed. They not only retain the rich nutrition and unique taste of konjac itself, but also perfectly integrate the essence of modern food technology. Their production process strictly follows the requirements of HALAL certification. From raw material cleaning, slicing, drying to packaging, each step undergoes strict quality control and hygiene inspection to ensure that the products meet the dietary needs of Muslim consumers.
Shirataki Dry Rice
Shirataki Sapaghetti
Shirataki Fettuccine
Spinach Konjac Noodles
We firmly believe that by obtaining the HALAL certificate and continuing to provide products that meet the needs of Muslim consumers, we will be able to further expand the market and win more trust and support from consumers. At the same time, we will continuously improve product quality and service level, and bring more healthy and delicious konjac foods to global consumers. If you are interested in our halal konjac food, you can contact us.