Konjac Pasta with Tom Yum Flavor
Why choose our Konjac pasta with tom yum flavor? Konjac Pasta, made from konjac powder, is ultra-low in calories and high in dietary fiber. It helps with intestinal health and allows you to eat healthier. Our konjac pasta have a smooth texture, satisfying all your fantasies about pasta, paired...
Product Details
What is Konjac pasta with tom yum flavor?
Made from konjac flour, this konjac pasta with tom yum flavor is a low-calorie, fiber-rich option. It not only tastes smooth, but also helps with digestive health, satisfying your pasta cravings. It also provides a gluten-free, low-carb dietary solution, just soak in hot water and serve with our Tom Yum Kung flavored seasoning, delicious and nutritious.
Advantages of our product
Low-Calorie
High Dietary Fiber
Gluten-Free
Rapid Preparation
Compared with Traditional Wheat Noodles
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Category |
Konjac pasta with tom yum flavor |
Traditional Wheat Noodles |
| Nutrition Information (per 100g) | ||
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Calories |
40cal |
339kcal |
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Carbohydrates |
5.4g |
75.2g |
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Gluten |
Gluten Free |
12%-14% |
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Ingredients Information |
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Noodle Core |
Purified water, Konjac flour (5%), Calcium Hydroxide |
Wheat flour, Water |
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Flavor Pack |
Dehydrated: Prawns, Squid slices, Shallot, Cabbage |
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| Soup Base: Soybean oil, Ginger, Shallot, Tomato sauce, Salt, Coconut powder | ||
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Lemongrass, Garlic, Citric acid, Sugar, Hydrolysed vegetable protein, Yeast extract |
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Key Properties |
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Dietary Fiber |
2.8g/serving (Soluble fiber) |
≤2g/100g |
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Preparation |
Ready in 60s with boiling water |
Boil 8-10 minutes |
Storage Instructions
(1) Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
(2) Consume within 3 days. Do not freeze.
(3) Do not consume if the package is leaking, swollen, or has signs of damage.
CAUTION: Contains soy, fish and crustacea. May contain sesame, trace of peanuts and tree nuts.
Serving Suggestions
Drain Away Fluid
Rinse Thoroughly Under Running Water
Add Sauce & Hot Water (300ml) , Wait 1 minute
Mix Well And Enjoy Food Jouney
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