Chili And Vinegar Instant Konjac Noodles
Chili and vinegar instant konjac noodles are a convenient food that cleverly combines the hot and sour flavor with the low-calorie characteristics of konjac. It uses konjac flour as the main raw material. This instant noodle is not only convenient and fast, suitable for fast-paced life, but also rich in nutrition and low in calories, especially suitable for people who pursue healthy diet and weight loss.
Product Details
What is chili and vinegar instant konjac noodles?
This is a convenient food that combines the traditional hot and sour taste with the unique flavor of konjac noodles. It is made of high-quality konjac flour as the main raw material and is finely processed. Unlike other instant noodles, our konjac instant noodles are not fried or over-processed foods with high fat and sugar content. It retains the natural nutrients of konjac noodles and incorporates the hot and sour flavor of konjac noodles, plus the chewy taste of konjac noodles, which is different from traditional convenient foods and brings consumers a new taste experience. It not only satisfies people's pursuit of deliciousness, but also takes into account the concept of healthy eating. Chili vinegar flavored konjac instant noodles are especially suitable for consumers who want to lose weight, diabetics, and those who have requirements for healthy eating. Whether you are a busy office worker or a student in a hurry, you can enjoy a delicious and healthy meal in a short time with just a few simple steps.

The Features of Chili and Vinegar Instant Shirataki Meals
1. Unique flavor
2. High-quality ingredients
3. Enjoy in 2 minutes
4. Personalized seasoning
5. Rich in nutrition
6. Easy to carry
Comparison Information
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Chili and Vinegar Instant Konjac Noodles |
Over Processed Instant Noodles |
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Main ingredients |
Konjac flour, purified water |
Rice flour, palm oil,seasonings |
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Additives |
Relatively few, aimed at maintaining the natural flavor and nutritional value of the product. |
May contain a variety of artificially synthesized or chemically processed additives, such as preservatives, flavors, pigments, etc. |
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Calorie |
Lower |
Higher |
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Fat |
Lower |
Higher |
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Dietary fiber |
Higher |
Lower |
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About health |
Rich in dietary fiber, it helps improve intestinal health and prevent constipation. |
Long-term and large-scale consumption may lead to health problems such as unbalanced nutrition, obesity, and high blood pressure |
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Processing method |
Low processing, maintaining the natural properties and nutritional value of konjac, and minimizing the loss of nutrients during processing. |
It has undergone multiple processing steps, including frying, dehydration, seasoning, etc. These processing processes may lead to the loss of some nutrients and produce some harmful substances, such as trans fatty acids, acrylamide, etc. |
Why should You Choose Us as Your Trusted Business Partner?

Professional R&D team
In 2004, we established the only Konjac glucomannan processing factory in Mianyang, Sichuan Province, where we grow the best quality of konjac. From then, we have professors and researchers from fields such as food science, nutrition, and chemical engineering work together with us. The team members not only have a solid theoretical foundation, but also have rich practical experience. These teams are committed to the innovative research and development of konjac products, including the adjustment of flavors, optimization of nutritional ingredients, and improvement of production processes. Through continuous research and testing, we have developed konjac foods that meet consumers' tastes and health needs. By introducing advanced technologies from home and abroad and combining independent research and development, the quality of products is continuously improved. For example, new products such as dry shirataki seaweed noodles and konjac rice pearls have been developed to meet the needs of modern people for healthy diets.
Advanced and automatic production lines
In order to produce the best quality konjac food for our customers, we have purchased the most advanced equipment to greatly increase our production capacity. We have five highly specialized production lines dedicated to producing high-quality konjac products. With these advanced equipment, our annual production capacity is as high as 20 tons.


international authorized certificates
We are proud to announce that we have successfully won a series of international authoritative certifications and standard approvals such as IFS, FDA, HALAL, KOSHER, HACCP, NOP, EU ORGANIC and BRC. These honors not only demonstrate that our products have reached the international top level in terms of food safety, quality control, and production technology, but also show consumers that they can choose our products with confidence. We will continue to uphold the principles of high standards and strict requirements, continuously improve product quality and service levels, and strive to bring consumers a safer, healthier, and higher-quality shopping experience.
Warehousing Capacity
As a company focusing on the production and sales of konjac products, we are well aware of the importance of storage capacity to ensure product quality and supply stability. Therefore, we have invested heavily in the construction of modern storage facilities, equipped with advanced storage management systems and professional storage teams. Our warehouse adopts a scientific and reasonable layout design to achieve classified storage and efficient management of raw materials and finished products. At the same time, we have also introduced advanced equipment such as temperature and humidity control systems and security monitoring systems to ensure that the internal environment of the warehouse is always in a suitable state and to ensure the quality and safety of the products we produce. In addition, our storage team also has rich management experience and emergency response capabilities, which can ensure the normal operation of storage facilities and the safe storage of konjac products under any circumstances.


Logistics and transportation
In order to provide a more convenient and secure shopping experience, we cooperate with top logistics teams at home and abroad, including Aneng Logistics, Deppon Logistics, and the internationally renowned DHL and UPS. Aneng Logistics provides us with first-class domestic logistics solutions with its extensive service network, efficient transportation capabilities and innovative product services. Deppon Logistics ensures the safety and integrity of products during domestic transportation with its professional large-scale logistics capabilities. DHL and UPS, with their excellent cross-border transportation capabilities and global networks, quickly deliver our konjac products to all parts of the world. Their professional customer service team, fast response speed and perfect after-sales service system enable customers to get timely and effective solutions when they encounter problems. We are committed to providing you with full-process services from order generation to product delivery, ensuring that every link is efficient and smooth. From domestic to international, we ensure that every order can be delivered to you on time and without damage.
Specification of Chili and Vinegar Instant Shirataki Meals
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Ingredients |
Purified water, Konjac flour |
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Soup Base |
Purified water, Vegetable oil, Aged vinegar, Salt, Sugar, Chili powder, Pepper powder,Onion Powder, Spices, Ginger, Yeast extract, Hydrolysed plant protein |
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Color |
white |
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Characteristics |
Source of fiber, Gluten-free, Keto friendly, Low Calories, Low Carbs, vegan food, Non-GMO, Ready to eat in 2 mins |
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Available Flavors |
Tom Yum flavor, Chicken flavor, Beef flavor, Tomato flavor |
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Available Shapes |
Angle Hair, fettuccine, rice, spaghetti, tagliatelle, penne, lasagna, knots |
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Available Services |
OEM&ODM, 7*24 online services, free samples, customized services If you have other customization needs, please feel free to contact us! |
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Available packaging |
Stand up pouches, flat pouches, paper boxes, transparent bags with stickers, kraft paper bags |
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MOQ |
3000 pcs |
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Certificates |
BRC, IFS, FDA, HACCP, BSCI |
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Delivery time |
15-30days |
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Shelf-life |
18 months |
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Precaution |
Contains sesame. Manufactured in a facility that also processes traces of peanuts, nuts, shellfish, and soy. |
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Storage |
Store in a dry, cool, ventilated environment, avoid high temperature, high humidity and direct sunlight; Consume within the expiration date; Do not consume if the food packaging is contaminated or damaged. |
FAQ
Q: Are konjac and shirataki noodles the same?
Q: To which countries do you sell your goods?
Q: Do you have any stock for fast delivery?
Q: Do you have a catalogue with all your products?
Q: Do you have raw material production line?
Q: Could you provide us a few clients you are cooperating with in our country or area?
Q: What is your delivery term?
Q: What is the payment term?
Q: Will you supply samples for test the quality?
Q: Is Konjac FDA approved?
What is another name for konjac noodles?
People from different countries like to call konjac noodles different names, some may call it miracle noodles or magic noodles, some call it shirataki noodles or yam noodles. The name of konyaku noodles is quite popular too in Asian countries. We Chinese call it moyu mian.
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