Organic Shirataki Rice
As Organic shirataki rice is getting more and more popular among customers, here, we will answer the questions consumers are concerned about one by one. First of all, what is Organic shirataki rice? The organic rice is made of 4% organic konjac flour and 96% water. Which is a 100% plant-based...
Product Details
What is Organic Shirataki Rice?
This organic shirataki rice is made of only 4% organic konjac flour and 96% pure water. It is a 100% plant-based food that meets the clean label standard. From planting to processing, the entire production chain strictly complies with the USDA NOP and EU organic certification requirements to ensure product quality. Our products have become the choice of many healthy people.
advantages of our products
Promote defecation
Our products are rich in dietary fiber, which helps promote gastrointestinal motility, thereby promoting defecation.
Weight loss
The fiber in konjac rice can provide a sense of fullness, and its low-calorie properties help control weight.
Diabetes prevention and treatment
The glycemic index is significantly lower than that of refined white rice, which helps lower blood sugar and is an ideal staple food for diabetic patients.
Cardiovascular health
The ingredients contained in konjac help lower cholesterol and prevent arteriosclerosis and cardiovascular and cerebrovascular diseases.
Compared with Dry Shirataki Rice
| Product |
Dry shirataki rice |
Organic shirataki rice |
| Ingredients |
Rice flour, Konjac flour, Water |
Konjac flour, Water |
| Calories |
Higher |
Lower |
| Carbs |
Higher |
Lower |
| Taste |
More like regular rice |
A little bit chewy |
| How to cook |
Easier to take, ready to eat with boiling water for 10-15 minutes |
It's precooked, ready to eat in 2 minutes. |
| Organic certification |
Not |
USDA ORGANIC and EU ORGANIC |
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Specifications of Our Product
|
Ingredients |
Organic Konjac Flour, Water |
|
Available Shapes |
Angle Hair, spaghetti, fettuccine, tagliatelle, rice, penne |
|
Available flavors |
Oat, Spinach, Pumpkin, Carrot, Kelp |
|
Color |
White/Green/Light yellow |
|
Warm Tips |
Although organic shirataki rice is quite healthy to people's health, we can't replace it with our staple every day. We should keep a balanced nutritional life style. |
|
Storage |
Keep it in a dry and cool place, consume it within 2 days after open the package. Don't freeze! |
|
Available services |
OEM&ODM 7*24 online services |
|
Available packaging |
Stand-up pouches, flat pouches, paper boxes, transparent bags with stickers, kraft paper bags |
|
Certificates |
BRC, IFS,FDA,USDA ORGANIC, EU ORGANIC, HALAL, KOSHER, HACCP, BSCI |
|
MOQ |
1000 pieces for transparent bags, 5000 Units for paper boxes. 30,000 units for plastic stand-up pouches |
|
Delivery time |
15-30days |
Steps for Consumption
Remove the bag
Tear open the bag, remove the water in the bag and pour it into a bowl.
Wash
Pour boiling water above 60℃ to rinse, drain the water and set aside.
Add seasoning
Add appropriate amount of seasoning and side dishes and mix well, or stir-fry with your favorite vegetables, and then enjoy the food.
FAQ
Q: Is shirataki rice good for you?
A: Of course, it is gluten-free, low carb, and suitable for the keto diet, our products can help you build a healthy body.
Q: Which is better, brown rice or shirataki rice?
A: The two are complementary healthy staple foods with different application scenarios: (1) Brown rice provides whole grain nutrition and is suitable as a daily energy base; (2) Konjac rice has the core advantages of zero carbon water, zero glycemic index, and high satiety, making it an ideal tool for sugar control, ketosis, and fat loss. Recommendation: When you need to control blood sugar or calorie intake, you can use konjac rice instead of refined carbon water; if you want comprehensive nutrition, choose brown rice. The best solution is to use it flexibly according to your health goals.
Q: Is shirataki rice artificial?
A: Our product is a processed food made from natural ingredients, not artificially synthesized. Its raw materials are only konjac flour and water. Its essence is the same as traditional foods such as tofu and konjac jelly, and it is a clean label product.
Q: Does konjac rice burn fat?
A: It indirectly assists fat loss through high-fiber glucomannan: it swells when exposed to water, delays gastric emptying, and significantly increases satiety. Clinical studies have shown that replacing refined carbohydrates can reduce daily calorie intake by 12-15%, naturally creating a sustainable calorie gap.
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